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Alberta, Canada
Reviewed Crock Pot Potato Chowder
"I made this recipe as written, but had to sub beef broth for chicken broth. I was extremely disappointed after all the positive reviews. The soup was watery and flavourless. I used my immersion blender to puree it to try to thicken it, but it was still quite thin. With a bunch of toppings (grated cheddar, more bacon bits, green onions) it was e..."
Nov 28, 2011 on Food.com
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