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    Luckyh

    Portland

    Chef #2075338

    Portland

    Joined: Nov 18, 2011

    My Journal

    Reviewed Critchell House Prime Rib Soup

    "This is a great recipe, and can easily be adapted to whatever veggies you have left over after the meal. I think you could make it with other less costly cuts of beef when it isn't a special meal. Also, I varied the barley and used another grain blend from Tader Joes because I happened to have it...and it worked beautifully! Because I had roasted p..."

    Dec 28, 2012 on Food.com

    Saved Recipe Mystery Tony's Hot Breakfast Cereal by Cookgirl

    Dec 28, 2012 on Food.com

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    Dec 27, 2012 on Food.com

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    Saved Recipe Creamy Feta Vegetable Dip by Sue Lau

    Dec 27, 2012 on Food.com

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