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    Lucy Street

    Virginia

    Chef #381184

    Virginia

    Joined: Feb 03, 2006

    Birthday: Nov 08

    5 reviews by Lucy Street

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Polenta Pumpkin Casserole
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      |  By dicentra

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    "Very tasty and comforting. Almost a winter holiday-ish taste, with the nutmeg. One note, I did have to double the amount of polenta/cornmeal going in, because the amount listed didn't set right. It went perfectly once i doubled that, however. Definitely a great meal, especially with a little cheese on top, and a salad on the side."

    Jan 10, 2011 on Food.com

    Recipe #205901

    Reviewed Portabella Mushroom Soup Slow Cooker
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      |  By English_Rose

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    Jun 10, 2009 on Food.com

    Recipe #348651

    Reviewed Greek Potatoes (Oven-Roasted and Delicious!
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      |  By evelyn/athens

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    Apr 18, 2009 on Food.com

    Recipe #87782

    Reviewed Should Be Illegal Oven BBQ Ribs
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      |  By Beverly Carson

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    Apr 18, 2009 on Food.com

    Recipe #8701

    Reviewed Teff Dessert Pie Crust
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      |  By Chef #223306

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    "This crust tastes very good, almost similar to graham cracker, but with a bit more of a molassas undertone. It is a little grainy, but not in an unpleasant sort of way. Will definately use for pie crusts in the future! Though I need to get the hang of pressing it into the pie pan so its a bit thinner. The crust was a tad thick on the bottom--whi..."

    Nov 10, 2006 on Food.com

    Recipe #155738

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