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"Excellent sloppy joes! I didn't have celery so I added green pepper and followed the rest of the recipe exactly. I used Sweet Baby Ray's BBQ sauce and the joe's are delicious. Thanks for posting."
Jun 3, 2008 on Food.com
"This is how a chess pie is supposed to taste! I've tried several other recipes here on 'zaar and none was just right. This was and will be made again...and again. Thanks!"
Nov 4, 2007 on Food.com
"I really enjoyed this. It was so simple and and a definite keeeper. Thanks."
Oct 28, 2007 on Food.com
"This turned out wonderful. I added raisins and chopped pecans as that's how my mom makes her brown betty. She agrees this is a keeper."
Oct 5, 2007 on Food.com
"I made this cake earlier this year but forgot to review it. I'm so sorry...it was delicious! Not a heavy chocolate cake, light and the icing complimented it very well. It was enjoyed by all. I had to bake for an additional 5 minutes. Great recipe."
Jul 26, 2007 on Food.com
"This is a great recipe. I threw in a handful of blueberries and enjoyed them for dinner (with a few left over for breakfast tomorrow. Thanks for a keeper!"
Jul 25, 2007 on Food.com
"I made these as directed and they are fabulous. I used sazon goya with annato (all I can ever find but it didn't affect the taste in my family's opinion. Who needs rice?"
Jul 15, 2007 on Food.com
"This is awesome! I loved the flavor of the orange juice and everyone else gave it rave reviews. Thanks, Mary!"
May 31, 2007 on Food.com
"Delicious! I baked it for 55 minutes and the bread pudding puffed up beautifully. I also used a teaspoon of vanilla, cinnamon and a sprinkle of nutmeg. Definitely a keeper. Thanks."
May 23, 2007 on Food.com
"These are addictive. I added raisins a teaspoon more vanilla to the second batch and they had more flavor. Thanks for the recipe!"
Feb 21, 2007 on Food.com