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    Lulabelle #2

    Calgary, Alberta

    Chef #449661

    Calgary, Alberta

    Joined: Feb 13, 2007

    My Journal

    Saved Recipe Goat Cheese & Chutney Appetizer by Ashley Lopez

    Jul 24, 2010 on Food.com

    Saved Recipe Super Simple Caprese Pasta Salad by Sonya Carver

    Jul 24, 2010 on Food.com

    Saved Recipe Skinnygirl Lower-Fat Pasta Carbonara by Phat & Sassy

    Jul 24, 2010 on Food.com

    Saved Recipe Roman Raspberry Gelato by Jb Tyler, TX

    Jul 24, 2010 on Food.com

    Saved Recipe Build Your Own Canadian Cranberry and Herb Turkey Burgers! by French Tart

    Jul 12, 2010 on Recipezaar

    Printed Recipe Overstuffed Turkey Burgers - Ellie Krieger by Houseblend

    Jul 12, 2010 on Recipezaar

    Saved Recipe Overstuffed Turkey Burgers - Ellie Krieger by Houseblend

    Jul 12, 2010 on Recipezaar

    Saved Recipe Blueberry-Turkey Burgers by MsSally

    Jul 12, 2010 on Recipezaar

    « Previous 1 2 3 Next »

    About Me

    I have been happily married for 20+ years. We have two wonderful kids. Our son is in his second year at University and living 3 hours away from home. (The sending of care parcels is about to resume this fall.) Our daughter just graduated and is taking classes with the hope of going into nursing next year.
    We have been going through a reno (from ____)
    for the past year. It's not the world's biggest reno but it's been hugely disruptive as it's dragged on far too long. I haven't had an island in my kitchen for a year now. Not to mention the three months we went without a stove. Recipezaar has been (since I joined in Feb.) pure escapism for me. I love to save recipes that I envision myself making once my kitchen is totally functional. Of my Premium Zaar Membership - I tell friends it's the best $25.00 dollars I've ever spent! And it is. I hope to one day enter all of my recipes so that my kids will ultimately have 'a copy' of their own.

    Favorite Foods

    Chocolate, raspberries and lemon are my favourite dessert ingredients. I love to bake muffins, scones and cookies. I have had tremendous success with every recipe I have ever made by Giada/Everday Italian. I love the Silver Palate cookbooks.

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