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"This was tasty! I followed the recipe exactly, stuffed the breasts instead of rolled them, though. I didn't use the green onions but next time I will to give it some onion flavor. Everyone loved it, and it tasted good the next day for lunch leftovers! Thank you for sharing."
Apr 14, 2011 on Food.com
"This was very tasty, made it w/ fresh caught Trigger Fish. Next time I made add more breadcrumbs after the mayo b/c it wasn't very crispy. But the taste was yummy, everyone ate it up!"
Sep 9, 2010 on Food.com
"This was okay, the stuffing didn't cook and was still dry like it was fresh out of the box. The flavor of everything else was good, though. I don't think I will make this again b/c of the time consumption and the stuffing situation"
Sep 1, 2010 on Food.com
"This was delicious but I would have to agree that the texture of the dough in the layers wasn't good....I added the peas and the filling was super yummy. I wonder what could be done to make the inside dough layers cook better? Perhaps I'll try just putting it in a pie shell and making a big pot pie. Thanks for sharing, I will make this again ex..."
Jun 9, 2010 on Food.com
"This was deelish! I put the onion soup packet in it w/ 1/3 cup of water like the reviews suggested. However, next time I think I will stick more to the recipe and add the fresh onion and maybe even bellpepper (sauteed first. But all in all it is a keeper!"
Feb 2, 2010 on Food.com
"This was very flavorful, the whole family loved it! I even made the homemade sauce instead of using the jar of sauce and it was deelish! I will definitely make this again, thanks for sharing."
Jan 4, 2010 on Food.com
"These were so deeelish! I made these for New Years day and they were a hit! I used the jalepeno that are in a jar b/c I didn't have fresh and it added good flavor. Thanks for posting, this will be our new New Years Day traditional BE peas recipe!"
Jan 2, 2010 on Food.com
"This was good...However, I will say that next time I will add some garlic salt, old bay seasoning, and drizzle it with fresh lemon juice before cooking, as it was a little bland. I gave it 5 stars b/c it was delicious after adding the squeezed lemon and some salt. My boyfriend was impressed with the presentation of the dish, I will definitely mak..."
Nov 7, 2009 on Food.com
"I used extra lean ground turkey and browned it w/ chopped onion. It was delicious! It was such a pretty presentation that everyone thought I slaved in the kitchen for hours!"
Oct 28, 2009 on Food.com
"After reading the others experience w/ the noodles being too soft, I decided to try cooking the mac noodles and then adding them in at the very end (after simmering the sauce for 20 mins...That seemed to do the trick b/c the noodles were perfect. I gave this 4 stars because it was a little bland and I think it needed more spices. Maybe next ti..."
Apr 15, 2009 on Food.com