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"I would give this way more than 5 if I could! I made this with half whole wheat and half all purpose flour and did all by hand. It handled like a dream, both while I was kneading it and when it was time to roll it out. And it was absolutely delicious, I think adding the parm makes a big difference!"
Nov 17, 2009 on Food.com
"This was awesome! I knew I'd be up late packing and cleaning and it is a hot humid day. I needed a yummy pick me up and this hit the spot. I already packed my blender so I just stirred everything and it still turned out great! This is a keeper!!!"
Jun 5, 2008 on Food.com
"AWESOME! I made this with orange essence Craisins as it is the only dried fruit my oldest son likes. Wasn't sure how the flavors would play together, but it is really wonderful!"
May 1, 2008 on Food.com
"These tasted great!! Mine didn't rise as well, but I think I overworked them because I kept thinking the dough needed to be drier (pretty sure now it was fine without any extra flour and extra kneading."
Nov 23, 2007 on Food.com
"i actually made this a year ago but forgot to put it in my cookbook. I am so thankful I found it again. Dh said it was the best apple pie he aver had! The lemon zest makes a huge difference and the cruse was a nice complement, though I was suprrised that it wasn't more cheesy."
Nov 19, 2006 on Food.com
"Thank goodness for a good cookie recipe that works when I am out of milk and almost out of sugar!! I omitted the cup of sugar, nuts and chips and added 1 tsp of cinnamon and 1/4 tsp of nutmeg. I also did 1/2 cup of applesauce to replace 1/2 of the oil the recipe called for. I was going to add raisins but then realized I was out of them too!! These..."
Oct 29, 2006 on Food.com
"This is super yummy! My loaves all fell in the center, but I think it is a problem with the oven...or perhaps a problem with my husband (he took them out LOL!! But the consistency was still perfect and the spices were just right! Thanks for a great recipe!"
Sep 27, 2006 on Food.com
"Positively delicious. I was out of eggs so I used a dollop of mayo instead of the egg, otherwise followed the recipe to a tee. My first batch came out a bit loose and falling apart but I think the oil just wasn't hot enough because the second batch came out with all the patties beautifully intact! I think these would also make a nice hot sandwich ..."
Feb 25, 2006 on Food.com
"Exccellent, I was sure the kids would hate it, but they LOVED IT!! And I feel good giving them such a healthy treat!"
Oct 19, 2005 on Food.com
"This is EXCELLENT! I searved the sauce on the side...my husband commented that he doesn't like "gravy". I made him try a little of it. He says next time he will pour it over everything. I made the chops without the vegetables and served mashed potatoes. I omitted the thyme because I was out."
Feb 28, 2005 on Food.com
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