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Kannapolis, NC
"This was awesome! I couldn't find barley malt, so I substituted raw sugar. I am a weeny when it comes to spicy stuff, too, so I let my husband add some tobasco to his bowl. He was very pleased with this meal. It can easily be a vegan recipe if you omit the sour cream and cheese. I also ommited the tomatoes, just because I didn't have any. OH... an..."
Jan 24, 2008 on Food.com
"This soup is amazing! I've recetnly turned vegetarian and I've been searching for recipes that fill me up... this one is a definate winner! I add a dolop of sour cream with the cheddar cheese and green onions on top of each bowl just before serving! Ahhh! Perfect : Thanks so much for sharring :"
May 26, 2006 on Food.com
"These were awesome. My daughter especially liked them. The only thing I changed was that I subsituted plain applesauce for the oil. Thanks for the recipe :"
Feb 12, 2006 on Food.com
"This was amazingly easy, and very flavorful. I used Maple bacon, but it was just fine. The juices in the bottom of the pan were too good to let go to waist. I had to put it to use!"
Nov 30, 2004 on FoodNetwork.com
"I made the peanut butter version of this instead of pumpkin for Thanksgiving and it was a huge hit. Thanks Paula."
Nov 30, 2004 on FoodNetwork.com
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