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"I have been buying a broccoli and pasta salad from my deli and just love it. But it's so expensive, and figured I could easily make if on the cheap if I could just figure out the dressing. And this is it! So simple and yummy. Thanks!"
"Very good, and super simple! I took the advice of other posters and used 1/2 brown sugar, and 1/2 white. I also added 1 tsp of vanilla and a touch of cinnamon, as well as using 2 1/2 bananas. I was able to make this and get it in the oven with my 9 month old pulling on my leg... very easy."
"I followed the directions as written, making with pineapple juice. I didn't care for it at all. In fact, I dumped it down the sink and used a bottle of store-bought s&s for dinner. Way to ketchup-y for me."
"This was very good. It was a little too heavy on the cinnamon for me (and I love cinnamon), so next time I'll but back on it by a tsp. Also, I found the sugar directions a little confusing due to only 1/4 Cup of the sugar goes on the apples. I made the dough and realized that I hadn't added the extra sugar. I had to scrape it off my apples and..."
"Very good! I did make a few changes. I doubled it, and got 36 muffins. I didn't have any buttermilk, so substituted with 2% milk mixed with 1 TBS of lemon juice. I mixed the baking soda with the flour, along with about 1/2 tsp of baking powder (as suggested by another reviewer). I omitted the nuts, and added about 1 tsp. of cinnamon. I had WA..."
"The very fact that I made a decent pie crust says volumes about this recipe! I can book/bake nearly everything else... but NOT a pie crust. I didn't have enough shortening, so I used 1/2 butter, 1/2 shortening, and I did do it all in a food processor, but it was still really good! Thank you!"
"It turned out a little dry for me.... not nearly enough sauce for the amt. of pasta. I threw some home-made frozen meat-balls on top, poured some spaghetti sauce over that, then baked it, and it was much better. Will make it again this way."
"Outstanding! I live in Washington... apple country... and always have tons of them given to us in the Fall. I love the caramel dip in the stores, but it's so expensive. So, I decided to try this. I used margarine instead of butter (it was all I had on hand), and put in the pan cold. I added the brown sugar (used just shy of the 1 1/2 cups), m..."
"OMG! Thank you soooo much! These were so easy, and taste wonderful! I omitted the raisins, but added 1/4 cup toasted, crumple almond slices. I also added 1/2 Cup chocolate chips, and 1/3 Cup coconut. I mixed everthing well, THEN added the chocolate chips, and did another quick mix with my hands before I spread it in my pan. Worked great... t..."
"I forgot to mention in my review yesturday that I didn't have any chicken broth. I simply boiled my chicken breasts in several cups of water along with a few carrot pieces and onion pieces. When done, I let the chicken rest, discarded the veggies, and used the water for my broth. Worked great."