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    Lynn St-Amand

    Chef #33228

    Joined: Mar 05, 2002

    2 reviews by Lynn St-Amand

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Salmon Parmesan Cups
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      |  By Jewelies

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    "My children enjoy tuna and that is what I used in this recipe. They loved it."

    Nov 29, 2007 on Food.com

    Recipe #196280

    Reviewed Spiced Christmas Coffee
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      |  By Annacia

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    "we loved the coffee, easy to make and our guest enjoyed the extra touch of sprinkled chocolate on top."

    Nov 28, 2007 on Food.com

    Recipe #268575

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