I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Lynn in CO

    Chef #621325

    Joined: Oct 20, 2007

    25 reviews by Lynn in CO

    1 - 10 of 25 sorted by Date | Rating | Helpful

    Reviewed Grilled Chipotle Lime Chicken Breasts - or Thighs
    Handle

    Select One

      |  By Mama's Kitchen (Hope)

    Select One

    "Loved this! I didn't make any changes to the recipe or procedure except I doubled the amount of marinade. I also didn't get to grilling right away, so the chicken marinated for a bit longer"

    7 days ago on Food.com

    Recipe #172142

    Reviewed Spinach & Feta Quiche
    Handle

    Select One

      |  By Kizzikate

    Select One

    "Fabulous!! It reminded me of a feta pie I had while visiting Sweden last fall. It was quick to put together and very elegant looking when I served it.

    I served this w/a salad and it was a perfect meal!

    I used 3 cloves of garlic, minced but that is the only change I made.

    Thanks fo..."

    Mar 21, 2013 on Food.com

    Recipe #226118

    Reviewed Simple Succulent Shrimp Scampi
    Handle

    Select One

      |  By BritniSB

    Select One

    "Delicious, forgiving, quick and easy. I had all of the ingredients on hand and this went together in about 10 minutes. As some reviewers suggested, I added some red pepper flakes.

    I cut the butter down by 1/2 and I also added 1 t of cornstarch mixed w/water to thicken the sauce a bit, just a personal preference.
    &l..."

    Mar 21, 2013 on Food.com

    Recipe #23936

    Reviewed German Cabbage Casserole - Kohl Und Hackfleisch
    Handle

    Select One

      |  By Mama's Kitchen (Hope)

    Select One

    "This is a keeper!! I used 1/2 pound ground beef and 1/2 pound Italian sausage.

    I didn't make many changes, just added some mushrooms, red pepper flakes and paprika as another reviewer suggested. I don't know how much of each spice...I never measure anything!

    I used Panko for the bread crumbs ..."

    Mar 21, 2013 on Food.com

    Recipe #134945

    Reviewed Cold Peanut Noodles
    Handle

    Select One

      |  By *Parsley*

    Select One

    "I'm not going to do stars on this one. I think b/c I used a natural peanut butter it really changed the consistancy of the sauce...it was almost pasty which I didn't expect. I might try this again when my husband is out of town so I can tweak it if needed. He didn't care for the consistancy either. The flavor was good."

    Aug 2, 2010 on Food.com

    Recipe #225645

    Reviewed Hoisin-Glazed Pork Kabobs
    Handle

    Select One

      |  By Rita~

    Select One

    "EXCELLENT!!! I made this as directed w/2 small changes. I used red-pepper flakes rather than the chiles and I doubled the recipe, set aside some for the glaze and let the pork marinate for a few hours in the remaining sauce/glaze. I threaded this on skewers w/pineapple and baby sweet peppers. It was fantastic, thanks so much for the recipe, it ..."

    Jul 23, 2010 on Food.com

    Recipe #229282

    Reviewed Grilled Moroccan Chicken
    Handle

    Select One

      |  By Mirj

    Select One

    "I made this the other night for dinner, grilling b/c it is too hot to cook inside! It was a nice blend of flavors but I have other marinades that we like better. I did use the leftover breast to make a chicken salad the next day and the flavor of the marinade was a nice addition to the salad. Thanks for the recipe."

    Jul 20, 2010 on Food.com

    Recipe #15580

    Reviewed Panko Crusted Tilapia
    Handle

    Select One

      |  By Kizzikate

    Select One

    "LOVE LOVE LOVE!! This was such an easy and delicious recipe. We are trying to eat more fish and this was a nice, light meal. I followed the recipe exactly and it took 15 min in my convection oven to fully cook and be crispy. I only used 4 filets, so next time I'll cut down on the butter(oh, I did change the margerine to butter, just a preferen..."

    Jan 6, 2010 on Food.com

    Recipe #219784

    Reviewed Raspberry Bars
    Handle

    Select One

      |  (1 person found this helpful) |  By Mary Scheffert

    Select One

    "I needed something different for my "goodie" trays for Christmas. These looked like just what I was after.They were pretty easy to make, and OMG...they are so good! I almost want to take them off of my trays and keep them all for myself!I did need to bake them for closer to an hour, maybe b/c I live at a high altitude. Thanks for the recip..."

    Dec 23, 2009 on Food.com

    Recipe #80495

    Reviewed Garlic Panko Chicken Strips
    Handle

    Select One

      |  By Lennie

    Select One

    "Very nice, very easy and used ingrediants I always have on hand. I didn't change anything! i served this w/baked sweet potato fries. YUM!"

    Dec 13, 2009 on Food.com

    Recipe #84247

    « Previous

    1 2 3

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites