Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Reviewed Roasted Beet and Potato Soup
"My family (including my 7 year old daughter!) loved this soup! I had leftover roasted beets and wanted a new way to use them up and found this recipe. It was so satisfying! The only changes I made were to use diced celery, ground pepper and also added about 1/2 tsp (or so) of rosemary to the soup. Will probably have to add some chicken broth to..."
Jan 15, 2013 on Food.com
Reviewed Traditional Irish Shepherd's Pie
"I highly recommend this recipe also! Most recipes use cream o' something in them where this recipe develops a nice beefy sauce. The only things I did slightly different was to use frozen mixed vegetables in place of the carrots and peas. I also used beef broth for the stock. The wine adds wonderful depth so don't skip this part! I will be usin..."
Nov 29, 2012 on Food.com
Saved Recipe Pumpkin Cupcakes With Kahlua Cream Cheese Frosting by Cooking Creation
Oct 30, 2012 on Food.com
Reviewed White Bean & Tuna Salad
"I really loved this recipe. My husband was a little unsure at first but the more we ate, the more he appreciated the clean flavors. I made mine with garbanzo beans and used garlic powder instead of fresh then placed it on a bed of mixed greens. What a low carb, delicious salad that I will make often. Thanks for posting!"
Jun 6, 2012 on Food.com