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    Member since Dec 2002

    Chef #62888

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yeast Free Bread Rolls

    Sunday, Oct 6, 2013 on
     |  24 Reviews  |  By Chef Dudo
    LinMarie says:

    "These are dry and are lacking flavor.--more salt? some sort of oil?? mine ended up as duck food. I will not be making these again. :("

    Reviewed Mountain Berry Pie

    Friday, Sep 18, 2009 on
     |  22 Reviews  |  By Jan in Lanark
    LinMarie says:

    "Thank you for posting this. I love pies and always have frozen fruit on hand. I brought my first two to a church get together and was lucky to get a piece. Thanks"

    Reviewed Kittencal's Italian Melt-In-Your-Mouth Meatballs

    Sunday, Mar 22, 2009 on
     |  952 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This recipe didn't go well with ground buffalo. We did a double recipe. In doing so we added 3tsp of salt. They were pan fried, and ended up hard and salty. I think the buffalo is too lean."


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