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"Made this tonight since I was off and had extra time for a yummy meal on a cold night. It was FANTASTIC ! I followed the recipe almost exactly -but used a 3lb chuch roast that I cut up in pieces. Also used a port red wine ( on sale ) and added sliced mushrooms when I added the carrots. The sauce was absolutely delish !!! I will make this again and..."
"Made this last week for my very picky husband. We both loved it. Flavor was great and had just enough kick ! The only thing I would do is maybe double the sauce next time. Will make again soon !!"