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    Member since Oct 2004

    Chef #167046

    From Santee, California

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    32 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's Low-Fat Parmesan Turkey Meatballs

    Monday, Mar 22, 2010 on
     |  32 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Big thumbs up from the whole family - including my superpicky brother who doesn't like anything. They were all devoured quickly. I didn't follow the recipe exactly, as I had 4 lbs of turkey and didn't want to do the math - but I roughly did the same. We used both crushed wheat saltines & italian breadcrumbs, no green onions, but dried onion and it..."

    Reviewed Broccoli & Cheese Soup

    Friday, Jan 15, 2010 on
     |  72 Reviews  |  By Sue Lau
    LinMarie says:

    "Pretty good! I shopped for the ingredients before I found a recipe, so I substituted heavy cream for some of the milk, didn't add onions because my husband hates them, and used sharp cheddar. Thanks for providing a recipe without "cream of... soup" or Velveeta, I chose this recipe specifically for its true scratch ingredients. It was really quick ..."

    Reviewed Rei's Favorite Cookies (dog Treats)

    Sunday, Jan 3, 2010 on
     |  28 Reviews  |  By WaterMelon
    LinMarie says:

    "Very versatile base recipe. I planned on using pureed pumpkin, but couldn't find it in the store so I bought some yams instead. I boiled them and beat them & the other ingredients in the KitchenAid. I also added some crunchy peanut butter & oats per others suggestions. I omitted the salt as well as I didn't want him to have the added sodium, thou..."

    Reviewed Irish Rosie's Irish Soda Bread

    Friday, Oct 2, 2009 on
     |  274 Reviews  |  By 1Steve
    LinMarie says:

    "Yummy bread! Almost buttery or like a soft cornbread, though it contained neither of those ingredients! I left out the raisins & caraway seeds, but made everything else as is. I divided the dough into 6 and baked in a large muffin tin for about 25 minutes. They rose so high! Next time I'd cut back on the sugar as it came out sweet."

    Reviewed Fluffy Buckwheat Pancakes

    Monday, Aug 24, 2009 on
     |  19 Reviews  |  By Manuela
    LinMarie says:

    "Hubby has grown up with buckwheat pancakes and said these are better than any he's had--good flavor, yet more fluffy & great texture. I'd never had buckwheat pancakes before and thought they were good. My 5 yr old was not a fan."

    Reviewed Pancakes

    Sunday, May 24, 2009 on
     |  1013 Reviews  |  By Ellen Brody
    LinMarie says:

    "Yum! & one of the first times I've had thick pancakes the way I like! Big thumbs up for this recipe. It's mine now! :D"

    Reviewed Peanut Butter Oatmeal Chocolate Chip Cookies

    Friday, Apr 24, 2009 on
     |  (1 person found this helpful) |  68 Reviews  |  By nsomniak6
    LinMarie says:

    "I was really hoping to like this one for all the rave reviews. I'm willing to give it another go, perhaps I did something wrong. I followed the letter to the t, though I added a few more oats. It was the consistency of a thick cake batter. I chilled it, and baked a batch. They were completely flat and had no real PB taste. I added a lot more oats ..."

    Reviewed New York Cheesecake

    Thursday, Mar 26, 2009 on
     |  (1 person found this helpful) |  158 Reviews  |  By Bev
    LinMarie says:

    "Got a big thumbs up from the whole family--delicious. I wasn't able to try it (gave sweets up for Lent). The bday boy was very pleased (he doesn't like cake, but will devour a cheesecake). Mine did crack, even with a water bath. I'll try spraying the pan next time. There was also way too much filling for my 9" springform and I was able to make an ..."

    Reviewed Easy-Bake Oven Chocolate Birthday Cake

    Saturday, Mar 21, 2009 on
     |  10 Reviews  |  By UnknownChef86
    LinMarie says:

    "Doesn't taste too good, but it's better than those packages, especially when you're talking about the cost. We'll use it as a base and tweak it. My daughter loved making the little cakes."

    Reviewed Crock Pot Taco Soup

    Saturday, Jan 10, 2009 on
     |  404 Reviews  |  By Lubie
    LinMarie says:

    "Delicious! We did make a few changes - cooked up our own beans, used frozen corn. We subbed black beans for the white, cause we love them. We multiplied the recipe easily. Definitely a new favorite! Thanks so much."


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