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MICHELLE burgard

Chef #81045

Joined: Apr 06, 2003

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37 reviews by MICHELLE burgard

1 - 10 of 37 sorted by Date | Rating | Helpful

Reviewed Veggie Quesadillas

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| (1 person found this helpful) | By Malriah

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"This all works excellent together....it holds well, the squash really adds flavor and i you want you can top with anything or add sauce inside. I love this recipe; definitely a keeper!!"

Oct 9, 2003 on Food.com

Recipe #19433

Reviewed Chocolate Caramel Rolo Cookies

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| By Dine & Dish

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"very good and soft chocolate cookie with the chewy caramal inside...just like the rolos but cookie form. Extremely easy to make and dont take much time at all."

Sep 20, 2003 on Food.com

Recipe #71067

Reviewed Orange Julius Smoothies

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| (1 person found this helpful) | By Miss Annie

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"This was good and mostly everyone liked it but not my favorite so I will keep trying."

Sep 7, 2003 on Food.com

Recipe #35185

Reviewed 3 Layer Chocolate Peanut Butter Bars

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| (1 person found this helpful) | By Ocean~Ivy

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Sep 7, 2003 on Food.com

Recipe #33947

Reviewed Magic Peanut Butter Middles Cookies

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| (3 people found this helpful) | By beckas

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"WOW!!!!The chocolate outside is great tasting but as soon as you hit the peanut butter layer, its pure heaven. My new favorite cookies by far."

Aug 29, 2003 on Food.com

Recipe #52752

Reviewed Oatmeal Raisin Cookies

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| (1 person found this helpful) | By Bev

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Aug 25, 2003 on Food.com

Recipe #35813

Reviewed Peanut Butter Pie

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| (1 person found this helpful) | By MizzNezz

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"AWESOME!!!! How can something so simple turn out soo fabulous. This is my all time favorite pie!!! I actually used a nutty bar crust because i didnt have a premade one or chocolate cookies so i used about 4 nutty bars and about 3 tbs of butter and froze it for 10 mins and then poured on the peanut butter filling. This would also taste great with ..."

Aug 13, 2003 on Food.com

Recipe #38883

Reviewed Frog Eye Salad

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| By Rachel Merrell

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" This is a personal preference but I hated this recipe because of the pasta. Its texture was gross to me and it kept getting stuck to my teeth. This did not go over well at all and just a warning if you think it might apply to you."

Aug 13, 2003 on Food.com

Recipe #8756

Reviewed Chocolate Chip-Coconut Cheesecake Bars

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| By Diane Brooks

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"These bars were excellent but i made a few changes. I made my own chocolate cookies dough according to a toll house recipe for the bars, and i used only 1/4 cup of coconut. These were really good but I think i might sprinkle a little extra chocolate chips on top next time."

Aug 13, 2003 on Food.com

Recipe #24838

Reviewed Ranch Salsa Dip

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| By Lorac

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"This is different and tasty. THe two different flavors makes a great zesty taste. I think i might add some olives green onions and maybe some corn or cheese on top. Yummmmm"

Aug 9, 2003 on Food.com

Recipe #50672

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MICHELLE burgard

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37 reviews by MICHELLE burgard

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