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Saturday, Feb 11, 2012 on FoodNetwork.com
“Harmatafamily and the other one-stars must have done something wrong, because this is not at all dry (though it is dense), and it is not difficult so long as you have basic cooking skills, know your oven, and follow the recipe if you don't understand baking science. It's not light and airy like a box mix - it is an old-world style solid cake. Tha... ”
Reviewed French Onion Soup
Friday, Dec 30, 2011 on FoodNetwork.com
“Yummy! I never thought to make it with chicken broth, instead of beef stock, but it was great! Of course! It's one of Anne's recipes! I do put black pepper in mine, which is the only difference. She rarely ever uses black pepper, but I love it. "" ”