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    You are in: Home Page / Reviews
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    MKA from Cincy

    Member since Aug 2008

    Chef #925851

    From United States

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Unbelievable Baked Buffalo Wings

    Handle
    Tuesday, Feb 8, 2011 on Food.com
     |  170 Reviews  |  By WhoDat
    LinMarie says:

    "These were incredible! We've been avoiding wings while adopting healthier eating habits, but no more! I removed most of the skin from our wings and they were still great. Next time I might try coating them in flour before adding the sauce just so there's a thicker layer of "buffalo" on each wing. I also found that they were done in about 11 minute..."

    Reviewed 100% Whole Wheat Blueberry Muffins

    Handle
    Tuesday, Jul 27, 2010 on Food.com
     |  (1 person found this helpful) |  82 Reviews  |  By Carole Reu
    LinMarie says:

    "These are great muffins. Very moist and fluffy. I added 1 tsp of vanilla, a pinch of salt. I also used 1/3 cup oil and 2 T applesauce. I thought they were plenty sweet, although I sprinkled half of them with cinnamon sugar before baking just in case. I haven't tried a cinnamon one yet, but I'm sure that they won't be over-sweet. This recipe is a k..."

    Reviewed Blueberry Granola Coffee Cake

    Handle
    Monday, Jun 14, 2010 on Food.com
     |  1 Reviews  |  By bakedapple42
    LinMarie says:

    "We loved this coffee cake. The granola gives nice texture and the yogurt makes a nice moist crumb. I put in 3/4 c whole wheat flour and 1-1/2 c white flour and substituted 1/2 c applesauce for half the butter. I also cut the white sugar back to 1/2 c since the applesauce and berries were so sweet. Had this for a Girls' Brunch and everyone loved it!"

    Reviewed Magic Cookie Bars

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    Monday, Dec 21, 2009 on Food.com
     |  (1 person found this helpful) |  14 Reviews  |  By Dancer^
    LinMarie says:

    "My husband says it's not Christmas if I don't make these awesome cookies. I've even added dried cranberries to mine, too. Thanks for posting - I never remember how long to bake them!"

    Reviewed Salmon Risotto

    Handle
    Sunday, Nov 22, 2009 on Food.com
     |  7 Reviews  |  By byZula
    LinMarie says:

    "This was good, but there was no distinct flavor to it. It took an additional cup of broth to cook the rice and I added a bit of roasted garlic."

    Reviewed Oooh La La! French Savoury Ham, Cheese and Olive Cake

    Handle
    Friday, Jul 3, 2009 on Food.com
     |  14 Reviews  |  By French Tart
    LinMarie says:

    "This was really delicious - but mine was a LOT chunkier that the one in the picture. I used kalamat olives (I think they have better flavor) and a sharp Irish cheddar since we're not fans of swiss-type cheeses. I made it for a 4th of July party & everyone loved it! Next time I might cut back the amount of ham, olives & cheese so it can be sliced m..."

    Reviewed Toffee Oatmeal Cookies

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    Monday, Jan 19, 2009 on Food.com
     |  12 Reviews  |  By Ocean~Ivy
    LinMarie says:

    "These are tasty cookies, but I don't think they looked very pretty. The texture was also different than I expected... the toffee bits tend to melt and blend into the cookie instead of staying chunky."

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