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"Everybody loved this. My daughter said the room was quiet lol. I removed the sauce after and boiled it with a little cornstarch poured it back over and baked it at 385 for 10 minutes after cooking and basting at 350 for 1 hour. Will make many more times"
"This was but I may have put to much butter it came out a little mushy, also I will season it more next time. But I will try it again"
"This turned out really good. I did use a little of Paula Deen's poultry seasoning and next time I think I will uses puff pastry and make enough to freeze. This would excellent for family gatherings. I will definitely make this again"
"Made this for dinner using chicken legs. Forgot to put salt in the buttermilk before marinating. Will remember next time. I fried the chicken about 15 minutes, then put them all in a 400 degree oven for about 45 minutes to maqke sure it was all done. Also used left over flour for gravr turned out so good. Thanks for the recipe"