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    Member since Jul 2007

    Chef #535489

    From Waco, Texas

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    22 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tasty Crock Pot BBQ Country Style Pork Ribs

    Thursday, Jun 12, 2014 on
     |  47 Reviews  |  By Happy Happy George Kinzy
    LinMarie says:

    "These were so good. I added liquid smoke too . Will make again"

    Reviewed Caramelized Baked Chicken Legs/Wings

    Monday, Mar 24, 2014 on
     |  (3 people found this helpful) |  249 Reviews  |  By djmastermum
    LinMarie says:

    "Everybody loved this. My daughter said the room was quiet lol. I removed the sauce after and boiled it with a little cornstarch poured it back over and baked it at 385 for 10 minutes after cooking and basting at 350 for 1 hour. Will make many more times"

    Reviewed Swirled Cherry Cake

    Monday, Mar 18, 2013 on
     |  44 Reviews  |  By AuntWoofieWoof
    LinMarie says:

    "Make sure you allow it to cool completely before you turn it. It's very good"

    Reviewed Fried Rice

    Monday, Mar 18, 2013 on
     |  243 Reviews  |  By Robbie Rice
    LinMarie says:

    "My family loved this"

    Reviewed Lemon Baked Cod

    Monday, Apr 18, 2011 on
     |  (1 person found this helpful) |  180 Reviews  |  By Kymmarie
    LinMarie says:

    "This was but I may have put to much butter it came out a little mushy, also I will season it more next time. But I will try it again"

    Reviewed Homemade Chicken Pot Pie

    Sunday, Apr 10, 2011 on
     |  153 Reviews  |  By breezermom
    LinMarie says:

    "This turned out really good. I did use a little of Paula Deen's poultry seasoning and next time I think I will uses puff pastry and make enough to freeze. This would excellent for family gatherings. I will definitely make this again"

    Reviewed Delicious Fried Chicken Breast

    Thursday, Mar 24, 2011 on
     |  60 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Made this for dinner using chicken legs. Forgot to put salt in the buttermilk before marinating. Will remember next time. I fried the chicken about 15 minutes, then put them all in a 400 degree oven for about 45 minutes to maqke sure it was all done. Also used left over flour for gravr turned out so good. Thanks for the recipe"

    Reviewed Kittencal's Famous Coleslaw

    Thursday, Mar 24, 2011 on
     |  203 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Made this for my family. It was delicious"

    Reviewed Tuna Casserole

    Tuesday, Jan 4, 2011 on
     |  (1 person found this helpful) |  353 Reviews  |  By Tara
    LinMarie says:

    "If I could give this 6 stars I would sooo good. Made with cornbread."

    Reviewed Oatmeal Cookies

    Friday, Dec 10, 2010 on
     |  24 Reviews  |  By Kim1
    LinMarie says:

    "I'm sorry I guess I did not prepare these correctly ,not much taste"


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