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    Member since Jan 2009

    Chef #1107929

    From Philippines

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    1 ReviewsMaVernaRica

    Sort by: Date | Rating | Most Helpful

    Reviewed TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce)

    Sunday, Jan 9, 2011 on
     |  42 Reviews  |  By LikeItLoveIt
    LinMarie says:

    "My father finds the above recipe kinda sweet, so I changed the white sugar to brown sugar, add a tablespoon of Worcestershire sauce (Mama Sita's Barbecue Marinade Sauce will also do the trick =), and season with more pepper and a tablespoon of chili flakes for a kick of good spicy sensation. I also doubled the sauce for almost a kilo of chicken b..."


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