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"I didnt follow the recipe as much as the method. I had 1 inch boneless pork loin chops. I also had snap peas and match stick carrots I wanted to use up so asian was the way I wanted to go. I floured my chops and the flour was seasoned with an asian seasoning (premade) that had garlic, ginger, black and white sesame seeds in it. I used a high qual..."
"WoW! Delish!!!! Thank you for a recipe w/out fish sauce. Not that I dont like it but if too much is a MAJOR turn off for me. This hit all the right notes. Spicy, slightly sweet, tangy (w/ the lime... some may want to reduce but not me). I didnt use the flour, it didnt need it! I did add basil, some garlic and a Thai seasoning that had lemon grass ..."
"Way too much flour for my taste. I would prolly sacrifice some of the thickness for less flour. Followed directions to a tee. Kinda bland."
"We pureed the soup before we added the shrimp to poach in the broth. Used cream and a little extra water as that is what we had. Very good!"
"Fantastic! Used 3 bananas, 1/2 cup brown sugar and about 1/4 cup Frangelico liquer. Served over a french toast casserole with candied pecans and whipped cream for Christmas breakfast! Very rich, very delicious!"
"Easy, easy! Really!! I made this recipe with a few changes. I only used 1 tbsp vanilla, otherwise followed ingredients. Rather than dusting my pan with cornstarch I used powdered sugar. While the marshmallows were sticky and warm I used a tube of decorating gel in red and squeezed over the top (used only 1/2 the tube) and then with a knife swirled..."
"I had no parsely so I left it out and used a generous amount of cayenne pepper sauce, a 1/4 cup sweet pickle relish and fresh chopped onion instead of scallion. This was delicious! Better after it sat for awhile. thanks!!!"
"Made for an upcoming Harry Potter party! DD loved them. I used pie crust dough to reduce the sugar. Allysundrop, I don't think it was your choc chip dough that cause them not to set up. On the can of pumpkin pie mix is a recipe for pie. Follow that next time. The eggs in the recipe will help set the pumpkin up like a custard. There will be leftov..."
"Yum! As per one reviewer I reduced the butter to 1/2 cup. Other than that, made per recipe. DD is having a Harry Potter party and these will be the Gillweed Balls. Kids eating spinach and liking it. I can get behind that."