Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Jul 2008

    Chef #879951

    Flag as Inappropriate

    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Oven Steak Fries

    Friday, Sep 18, 2009 on
     |  45 Reviews  |  By Kirste
    LinMarie says:

    "Excellent! I added a few dashes of smoked paprika with the spices. They turned out great! My oven is kind of weird (and old) but I baked them at 450 for 40 minutes, using 4 potatoes. Kept checking every 15 minutes. Came out with a nice crisp and soft in the center. Thanks for the post!"

    Reviewed Bobby Flay's Beer-Simmered Bratwurst

    Sunday, Jan 4, 2009 on
     |  4 Reviews  |  By HeidiSue
    LinMarie says:

    "Very delicious. Since I was only making for me and my bf I didn't add the water, just used a beer called Taurino. Used uncooked brats and simmered them in the mix for about 15 minutes then grilled them in my cast iron skillet until browned, then popped them right back into the mix. Came out nice and juicy. Toasted some hot dog buns and served them..."

    Reviewed Chipotle Chicken Skewers With Creamy Cilantro Dipping Sauce

    Sunday, Sep 21, 2008 on
     |  32 Reviews  |  By Melissa and Her Pants
    LinMarie says:

    "Only made the sauce since we don't eat chicken, we made mahi mahi skewers instead. The sauce was good, we added some chipotle puree to spice it up, about 1 & 1/2 tablespoons. Thanks for sharing!"

    Reviewed Creamy Spaghetti Sauce

    Tuesday, Jul 29, 2008 on
     |  7 Reviews  |  By Lisa Hayward
    LinMarie says:

    "Very good. Different but good. Especially when your low on ingredients."


    Over 475,000 Recipes Network of Sites