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Madison, Wisconsin, USA
Shared Recipe Sweet Potato Italian Gnocchi
Apr 28, 2013 on Food.com
Saved Recipe Sweet Potato Waffles by LUv 2 BaKE
Mar 27, 2013 on Food.com
Shared Recipe Sweet Potatoe Tomato-Crasin Relish
"This recipe adapted to Wisconsin from August 2006 CHILI PEPPER magazine.
Original recipe East Coast Grill & Raw Bar, Cambridge, MA. "Hell night is held as a three-night series, three times a year. The Website, eastcoastgrill.net, is updated when the next event is scheduled." This is a must go-see during the next trip to the east coast. Soun..."
Mar 12, 2013 on Food.com
Shared Recipe Sweet Potatoes & Pineapple Coconut-"Naples Style"
"From my favorite sister in law. The Purdue graduated teacher and all around great cook-KISS style"
Mar 12, 2013 on Food.com
Shared Recipe I.A.N.'s Pork Taco Salad Seasoning
"Taken from #197742 by Tigerlillyblu recipe and adapted to be 4 times original quanity. Will be used both in tacos and salads at farmer market food stand. Tiger's About me is very similiar to how I am approaching hobby cooking."
Jan 8, 2013 on Food.com
Shared Recipe Freezer Strawberry Jam-Sugar Free
"Adapted from 2011 CookEatShare by Jackie. Jackie says; "This is not a new recipe, nor is it my own creation, but worthy of bringing to your attention. It is simple to make and so versatile in use as well. Do not know the 5 W's [Who, What, Where, When, Why] about jackie but is scap of paper with recipe printed?"
Jan 8, 2013 on Food.com
Shared Recipe No Cook Strawberry Jam
"recipe on package of Sure Jel premium fruit pectin"
Jan 8, 2013 on Food.com
Shared Recipe Grandma Matthews-Yeast Dinner Rolls
"Love my Mother's rolls. They just take a lot of love and work to make. All the Women in my family will make from time to MAKE but not OFTEN ENOUGH!"
Jan 7, 2013 on Food.com
Have spent the last 40 years selling recreational equipment. Recently closed my boat Marina and finally have time to cook. "I never sold anything that anyone ever had to have."
SO NOW I'M LEARNING HOW TO PREPARE THINGS FOLKS HAVE-TO-HAVE!
Been great fun and love to expermint. My wife says I cook "weirdsville". But, someone likes, my cooking,and that's what is important!
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"Festa Italia, 2013"