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    Madame Yes

    Member since Feb 2008

    Chef #777802

    From Canada

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Simple and Quick Tilapia Pesto

    Handle
    Saturday, May 30, 2009 on Food.com
     |  6 Reviews  |  By zombiesgirl
    LinMarie says:

    "This was AMAZING! So simple and yet so delicious. I used light mayo (even though I am partial to the real stuff). This is the only way I will be making this fish from now on!"

    Reviewed Crispy Breaded Pesto Mozzarella Chicken

    Handle
    Saturday, May 9, 2009 on Food.com
     |  1 Reviews  |  By Alexandra Inez
    LinMarie says:

    "Good recipe. I added sundried tomatoes to the filling. I found that the breading on top stayed dry though. Maybe the chicken needed to be flipped or some butter drizzled on the top to brown it. Otherwise was very good!"

    Reviewed Baked Brie Pastries With Artichoke and Prosciutto

    Handle
    Friday, Apr 17, 2009 on Food.com
     |  (2 people found this helpful) |  7 Reviews  |  By Julesong
    LinMarie says:

    "These were excellent and so easy! I have experimented with fillings - goat cheese I think goes even better than the brie and bacon pieces work when prosciutto is not handy . Will be making these again and again!"

    Reviewed Penne With Spicy Vodka Tomato Cream Sauce

    Handle
    Monday, Sep 29, 2008 on Food.com
     |  44 Reviews  |  By Crafty Lady 13
    LinMarie says:

    "This recipe was outstanding! I used mild italian sausage to still give a lot of flavour and cut down the pepper flakes and salt. This will be one of favourites for years to come!"

    Reviewed Sue B's Blueberry Buckle

    Handle
    Tuesday, Sep 2, 2008 on Food.com
     |  17 Reviews  |  By chiclet
    LinMarie says:

    "I cannot believe how easy this was and how perfect the buckle turned out. Going to try with different fruit too. This one's a keeper!"

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