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    You are in: Home Page / Reviews
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    Madi

    Member since Oct 2002

    Chef #56718

    From United States

    Flag as Inappropriate

    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spiced Sweet Roasted Red Pepper & feta Hummus

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (6 people found this helpful) |  121 Reviews  |  By 1Steve
    LinMarie says:

    "This is a great recipe. It has become a staple in my refrigerator. We used to always buy hummus and boy is it expensive. I got a food processor for Christmas and said fooey on paying all that money for prepared hummus. I found this recipe and we are hooked. It takes about five minutes to fix if you have a food processor. The longest part of ..."

    Reviewed Crock Pot Artichoke Dip

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (7 people found this helpful) |  13 Reviews  |  By ~*Miss Diggy*~
    LinMarie says:

    "WOOOOW!!! YUUUUMMM!!! I made this exactly as the recipe except for adding a 10 oz. package of fozen chopped spinach. This dip was better than the spinach artichoke dip you get in restaurants 'cus you can have as much as you want with out paying for another order."

    Reviewed Rosemary Chicken and Potatoes

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (1 person found this helpful) |  5 Reviews  |  By LisaA
    LinMarie says:

    "This recipe is one of my favotites. I've made it a few times and I love it everytime. I use fresh rosemary and it rules!!! I don't alter anything in the recipe. Thanks for the great recipe!!!"

    Reviewed Sweet Potato and Black Bean Burrito

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (1 person found this helpful) |  40 Reviews  |  By Sharon123
    LinMarie says:

    "I can't believe there is only one other review for this recipe!! This is my families favorite recipe hands down. Everyone in the family loves it. I don't alter anything in the mixture, I just don't bake it in the burritos. I make the black bean mixture and then bake it in a 13 X 9 inch pan and then scoop it onto a tortilla on top of some shredd..."

    Reviewed Dressed up Italian Green Beans

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (1 person found this helpful) |  48 Reviews  |  By yooper
    LinMarie says:

    "This is a great recipe--I make these green beans frequently with our meals. The only change I make is a steam the green beans and then add them to the oil mixture and stir. Thank you!"

    Reviewed Chicken and Broccoli Thai Curry

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (1 person found this helpful) |  42 Reviews  |  By luvinlif2k
    LinMarie says:

    "I've made this three times in three weeks so I thought I should write a review on it and say BRAVO!! It has become the second most requested recipe in my house (Recipe #43473 Sweet Potato and Black Bean Burritos being the first). It is an easy recipe to alter and I've never made it the same way twice. Each time I've had to double the recipe. I..."

    Reviewed Double Chocolate Chunk Biscotti

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (7 people found this helpful) |  24 Reviews  |  By Nancy Van Ess
    LinMarie says:

    "Great recipe but I will make some minor alterations in the cooking temperature and times next time I fix it. The ingredients don't need to be altered, in my opinion, just the cooking directions. I made two batches of biscotti, this recipe first and then a batch of lemon-ginger biscotti from the cookbook that came with my food processor. I follo..."

    Reviewed Cranberry Maple Carrots

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (5 people found this helpful) |  32 Reviews  |  By Lennie
    LinMarie says:

    "I made this for Christmas dinner and it was a hit. I'll be making them again. I didn't change anything in the recipe. Thanks!!"

    Reviewed Simple Apple Crisp

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (2 people found this helpful) |  32 Reviews  |  By Steven L.
    LinMarie says:

    "This recipe is YUM, YUM, good!!! The only issue we had is we should have doubled the recipe. We made this to leave on the fireplace for Santa and he hate the whole thing--didn't leave a drop!!!! He must have really liked it because he usually only takes a couple bites of his cookies. Thanks!"

    Reviewed Old Fashion Berry Cobbler

    Handle
    Friday, Jan 17, 2003 on Food.com
     |  (1 person found this helpful) |  64 Reviews  |  By Dolittle57
    LinMarie says:

    "This recipe is incredibly good and incredibly easy. My nine year old son actually made it with some supervision. We had it hot out of the oven with ice cream over it. I used a mix of frozen blueberries and blackberries. It was YUM!!! Thanks."

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