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I love to make chicken dishes, and I love casseroles as well. One dish meals are what I make the most, and I absolutely love pasta! My favorite restaurants are Betelnut in San Francisco, and PF Chang's- anywhere.
Favorite Foods: Dill Pickles, Brie & Gorgonzola Cheeses, Buttercream Frosting (I live for bakery cakes w/lots of frosting- especially the corner piece), creamy pastas, my mom's chicken kiev and Filet Mignon w/sauteed mushrooms.