Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Delicious cookies! I made a double batch and they are dissapearing fast! I will keep this recipe as it was fast and easy and really good : "
Jun 14, 2004 on Food.com
"This was very easy and yummy! I used fresh pumpkin instead of canned and I think I may have put more pumpkin than a can would have. This was delicious, very moist and sweet... would be great with walnuts or pecans. I also added a touch of nutmeg and vanilla extract. I will surely make this again! Thanks for a wonderful recipe."
May 18, 2004 on Food.com
"I made this for dinner last night and it was delicious! I added lemon pepper to the recipe for a little tang and I really enjoyed it. I will definately make this again. Everyone in the family loved the fish and I didnt have any leftovers. I used pacific rock fish as I wasnt able to find any of the suggested fishes. It was a very light mild fish an..."
May 4, 2004 on Food.com