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    Mairghread

    Vancouver, BC

    Chef #667860

    Vancouver, BC

    Joined: Nov 27, 2007

    7 reviews by Mairghread

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Ginger Cookies
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      |  By Redneck Epicurean

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    "I have a passion for ginger and all things gingery so I made these for Christmas. My roommate's daughter pronounced them 'the best ginger cookies ever' and, since there are now only crumbs in the box, it's safe to say they were a hit for everyone."

    Dec 28, 2010 on Food.com

    Recipe #226674

    Reviewed Salmon Barley Pilaf
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      |  By Tebo

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    "This was delish! I used home-smoked canned salmon and the milder rice vinegar ~ num, num, num. Even people who don't eat 'that kinda stuff' were eating 'that kinda stuff'. :"

    May 3, 2010 on Food.com

    Recipe #12892

    Reviewed Lemon Ginger Marmalade
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      |  By LonghornMama

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    "Absolutely delicious! Two of my favourite flavours in one place! Very, very lemony with a great ginger afterburn...My roomie has hopefully asked if I will try the same recipe with limes."

    May 13, 2009 on Food.com

    Recipe #347436

    Reviewed Cabbage for Those Who Dislike Cabbage
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      |  By Lennie

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    "Yumm yumm... I've had variations of this over the years and find it to be a tasty dish and quick. (I'm with the crunchy crowd so less cooking. *g*Now I'm thinking basic + fennel + apples or basic + curry paste + dried fruit... Or.... :"

    Apr 30, 2009 on Food.com

    Recipe #18816

    Reviewed Crock Pot Barbecued Beans
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      |  By Galley Wench

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    "I cut the amount of BBQ sauce down to a little over half a cup and added molasses to bring up the volume. My roommate sez it's the best he's had in over thirty years. Thanks!"

    Apr 26, 2009 on Food.com

    Recipe #346378

    Reviewed Scalloped Potatoes and Ham
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      |  By Dancer^

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    "The only comment my roommate had when I made this last week was 'more ham'. This week he is simply insisting that I make it again. Yum, yum...."

    Oct 17, 2008 on Food.com

    Recipe #5194

    Reviewed Lamb Shoulder Bake With Dried Apricots
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      |  By Kittencalskitchen

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    "I was rummaging around for a fresh idea when I stumbled across this recipe and, fortunately, had all the ingredients except an orange for the zest. It turned out well regardless and my roommate loved the subtle sweetness of the apricots with the lamb."

    Jan 17, 2008 on Food.com

    Recipe #79111

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