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"I am conflicted about this recipe. Although I am a garlic lover, I'm not sure that this met my expectations. It is certainly different and delicious, but maybe it is not the type of garlic bread that I prefer. I keep wondering if the topping would be better suited to another application perhaps such as a white pizza with chicken or seafood? I'..."
"Darling daughter made these for Thanksgiving Day. She varied by toasting walnuts first and adding freshly grated nutmeg. Thanks for sharing!"
"Delicious! The taste and texture is very familiar and like what I grew up eating in German Mennonite homes and restaurants. Thanks for sharing!"
"I considered trying this recipe for Thanksgiving, but did not. A few days before Christmas, I bought a fresh turkey on sale (Butterball natural) for 49 cents per pound and decided that this would be a good time to test the recipe. Boy, we were impressed! Crispy skin, tender meat, relatively easy directions...who could ask for more?!! Thanks Unc..."
"Deliciously different and perfect for Thanksgiving! Darling Daughter prepared this for our holiday meal. She tried your method of whacking the seeds and juice out, but preferred her usual method of scooping out the seeds. Also for ease of preparation, she used store bought juice. Thanks for sharing!"