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Added Recipe Photo to Healthy and Tasty White Bean and Tuna Salad
"Healthy for sure and makes a light, yet hardy summer meal. I would fix early and let sit so the flavors have time to blend and soak in. It is a little one dimensional, so I next time I would chop, rather than slice the onions and not soak them. The sage is a wonderful flavor with the tuna."
Jun 11, 2012 on Food.com
I'm an Arizona native, raising two young boys, and loving every moment of life! I'm a stay-home mom, scrapbooker, and avid reader. I love to cook - especially bake and grill. We grill year-round. That's one great thing about living in the desert! I've joined Recipezaar to organize my thousands of recipes and to experiment more with cooking. Love this place!
I love all things Mexican - beans, guac, enchiladas, and especially tacos! We love to experiment with foods in our house. Well... at least I do. My DH is a pretty good sport!