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"5 stars is just not enough for this recipe!! I have shared it with others and I always get the same response. I have probably made this recipe 1-2 times a week since I came across it a couple of months ago! Thank you, Thank you, Thank you!!!"
"What a delicious recipe! I switched out the Vegetable oil with coconut oil but other than that I made it exactly the same. I have made it about 4 time now and everytime it comes out perfect and moist. Thanks PanNan!!!"
"Good recipe, I added worstershire sause though and it made them a bit too moist but the burgers had great taste. I like to top my turkey burgers with goat cheese and the flavors blended quite well."
"If I could give this recipe more stars I would! It was hands down delicious. I made it for the 4th of July and everyone wanted the recipe. I only had spicy brown mustard so I used that and added about a TBS of honey. Thanks you, this recipe will be in our family forever!"
"This dish was very tasty, I made it exactly the way the recipe called only I doubled it because I am a saucy kind of gal!"
"This was a great, fresh recipe! I added extra feta as well as a can of organic diced tomatoes with oregeno seasoning. Very good dish for my toddler!"
"YUMMY! But I did modify it a bit. I added green peppers and portabella mushrooms. I made the Cajun seasoning recipe that I got from this site and mixed one TBS of that with 2TBS of olive oil and used that to marinade the sliced chicked breasts. I then cooked the chicken breasts with the peppers and mushrooms. I scooped out the chick mixture leavin..."
"WOW!!! This was probably one of the best pasta dishes I have ever had. I followed the recipe %100 and it tasted like the veggies were hand picked from my very own garden. My 18mo. old boy HONESTLY could not get enough. He was scooping up the sauce by the handful and shoveling it into his mouth. He ate 3 full plates. No Lie!!"