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    Member since Mar 2007

    Chef #463858

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    240 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Granny's Slow Cooker Vegetarian Chili

    Saturday, Feb 12, 2011 on
     |  (2 people found this helpful) |  168 Reviews  |  By Sharon123
    LinMarie says:

    "My family loved this recipe! I thought it was great for a number of reasons, 1st--I almost always have the required ingredients (and if not, it think it would be great with substitutions), 2nd--it goes together very quickly, and finally--it tastes delicious. I was tempted to change the amounts of some of the spices as recommended by other reviewe..."

    Reviewed Tasty Buns

    Monday, Feb 7, 2011 on
     |  (1 person found this helpful) |  140 Reviews  |  By yogi
    LinMarie says:

    "These are really good rolls and very easy to make. I gave them a 4 for flavor and a 5 for ease of preparation. I followed the recipe to a "T" and thought they would be great for first time bread bakers as they require no kneading or second rising. I will make them smaller next time--maybe into 16 or even 24 rolls. Try these rolls--you won't be..."

    Reviewed Creamy Coleslaw With Bell Peppers & Red Onion

    Monday, Feb 7, 2011 on
     |  3 Reviews  |  By JackieOhNo!
    LinMarie says:

    "I loved this recipe! So many coleslaw recipes are too sweet or have too much dressing--this one was just right. I served this on my pulled pork sandwich (recipe#283481) and it was a terrific combo. My husband preferred his on the side but also thought it was delicious. I liked the addition of red bell pepper and the fact that buttermilk wasn't..."

    Reviewed Traditional Super Bowl Sunday Pulled Pork Sandwiches

    Monday, Feb 7, 2011 on
     |  2 Reviews  |  By JackieOhNo!
    LinMarie says:

    "I followed this recipe to the letter and it was wonderful. It smelled so good I could hardly wait for it to be done. I found that it tasted very good right away, but tasted even better after sitting in the fridge for 24 hours. I served the pork on homemade buns (recipe# 35889) with coleslaw (recipe#350234). This was perfect Superbowl fare--now..."

    Reviewed Cheese Ball

    Monday, Dec 27, 2010 on
     |  25 Reviews  |  By MsBaton
    LinMarie says:

    "This is quick, easy and delicious! I loved the kick from the cayenne pepper, I think that is what sets it apart from most cheese ball recipes. This will be part of my treat baskets for family from now on. Thanks for posting."

    Reviewed Famous Challah

    Monday, Dec 27, 2010 on
     |  (1 person found this helpful) |  111 Reviews  |  By Tante B
    LinMarie says:

    "I made this for our traditional Polish Christmas Eve dinner and everyone loved it! I know it is a Jewish bread, but Poles serve it (called chalka) as part of the traditional dinner on Christmas Eve. My husband and father-in-law were particularly happy with it as it brought back memories of their grandmother and mom who made it every year.

    Reviewed Not Just Another Cream of Mushroom Soup

    Monday, Dec 27, 2010 on
     |  (2 people found this helpful) |  31 Reviews  |  By Paulcm
    LinMarie says:

    "I made this as part of our traditional Polish Christmas Eve dinner and it was quite a hit. I had a couple of recipes I was going to try but they were a bit labor intensive and I was running out of time. This was quick and easy and very delicious. My husband and father-in-law raved about this soup. Even non mushroom lovers gave this a thumbs up..."

    Reviewed Veggie Bean Wrap

    Friday, Oct 1, 2010 on
     |  5 Reviews  |  By Sydney Mike
    LinMarie says:

    "My husband and I loved this wrap! I wasn't sure how I would like the avocado and the mango together in the salsa but it was surprisingly good. The creaminess of the avocado really enhanced the whole recipe. This is a quick, healthy and delicious recipe. I will definitely make it again. Thanks for posting Syd!"

    Reviewed Lentil Tacos With Avocado Sour Cream

    Sunday, Aug 22, 2010 on
     |  4 Reviews  |  By GertieGirl
    LinMarie says:

    "This is a terrific recipe. I made these for dinner last night for a friend and she and my husband both loved them. Like another reviewer, I used the spinach uncooked and added jack cheese and fresh tomatoes. This is a great recipe for vegetarians or meat eaters--they are so filling and delicious you don't miss the meat at all. The avocado sour..."

    Reviewed Vegetable Salsa - the Mayo Clinic

    Sunday, Jul 4, 2010 on
     |  (1 person found this helpful) |  4 Reviews  |  By swissms
    LinMarie says:

    "This is a terrific salsa recipe. Like the other reviewer, I used yellow peppers instead of green and loved how colorful it made the salsa. I omitted the sugar as I think the lime juice adds just the right amount of flavor to the veggies. I served this with baked corn tortilla chips (homemade) and felt like I was eating an indulgent snack. Th..."


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