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    Member since Jan 2008

    Chef #718328

    From Gilbert, South Carolina

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hush Puppies Justin Wilson Style

    Tuesday, Dec 23, 2014 on
     |  50 Reviews  |  By ~Nimz~
    LinMarie says:

    "Texture was incredible. Light and fluffy and the green onions were a great addition, but the taste was a wee bit bland for me. I think next time, I will add about 2-3 T of sugar and some minced jalapenos. Thank you for sharing."

    Reviewed Easy Shrimp Fried Rice

    Sunday, Jul 6, 2008 on
     |  5 Reviews  |  By AFWifey
    LinMarie says:

    "I made this without the shrimp and loved it. The butter made all the difference. I served this with General Tso's chicken and egg rolls."

    Reviewed General Tso's Chicken (Restaurant Quality)

    Sunday, Jul 6, 2008 on
     |  3 Reviews  |  By Happy Hippie
    LinMarie says:

    "Make this today! You won't regret it. It was fairly easy and worth the little bit of extra effort. My children loved it. When I was making it, I thought it made way too much, but I didn't have any leftovers. I served with fried rice and egg rolls. DELICIOUS!"

    Reviewed Awesome Egg Rolls

    Sunday, Jul 6, 2008 on
     |  75 Reviews  |  By Bonnie Traynor
    LinMarie says:

    "You will never buy a another egg roll from the chinese retaurant again. I make these without the ground beef. I just microwave the cabbage and carrots for a 2 minutes and then season and roll."

    Reviewed Jet Swirl Pizza Appetizers

    Monday, Jun 30, 2008 on
     |  8 Reviews  |  By Chippie1
    LinMarie says:

    "I have to confess that I made these TWICE this week. Yes, they are that good and EASY. My children loved them, and my husband and I were racing each other to get to the last one. I didn't find it too greasy, either."

    Reviewed Pork Tenderloin

    Sunday, Jan 20, 2008 on
     |  241 Reviews  |  By Jjortikka
    LinMarie says:

    "This was fabulous. My husband normally doesn't like pork, but he loved this. I didn't have any thyme, so I use rubbed sage. I used the leftover water to make gravy. I will definitely be making this again."

    Reviewed Mexican Seven Layer Salad

    Tuesday, Jan 15, 2008 on
     |  (1 person found this helpful) |  4 Reviews  |  By Little Bee
    LinMarie says:

    "Everyone just loved this. I did make it a little smaller and didn't use a whole bottle of dressing and not so many chips. It was wonderful."

    Reviewed TSR Version of T.G.I. Friday's Black Bean Soup by Todd Wilbur

    Tuesday, Jan 15, 2008 on
     |  252 Reviews  |  By Little Bee
    LinMarie says:

    "This is absolutely the best soup. Even my children like it. It is so easy and I serve it with grilled cheese sandwiches. YUMMY!!! And HEALTHY!!!"


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