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Millstone, KY
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God's gorgeous Appalachian Mountains of Southeastern Kentucky are my home until He comes back 4 us! |
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"This is a really good recipe! I made Marinara from Recipe # 183606 and used it to top the Eggplant and sprinkled mozz. cheese and parmesan on top! Thanks so much!"
Sep 24, 2010 on Food.com
"I had so many tomatoes from my veggie garden this year that I made some of this sauce in a large batch and I actually canned it in small jars for later use. It is very good over Eggplant Parmesan, Recipe #280624. I will use it often! Thanks so much for thi wonderful recipe!"
Sep 24, 2010 on Food.com
"This is a wonderful, tasty bread that can be done in the bread machine. I substituted the shortening with olive oil also. It turns out great! Makes a large loaf in my machine, close to 2 lb. Thanks Marg!"
Sep 24, 2010 on Food.com
"I love this pumpkin bread recipe for breakfast, toasted with a dab of cream cheese spread on it! Nummmy... and so easy to make in the bread machine!"
Nov 26, 2009 on Food.com
"I never thought I'd be making my own english muffins! These are wonderful, Miss Dustbunni. Thanks bunches! A definite "PLUS" is that they freeze well in vaccum bags for storage of extra muffins. Get them out the night before use and toast. Very good for making your own "egg mcmuffin"!!"
Jun 20, 2009 on Food.com
"Thank you Miss Annie! I made my coconut cream pie on one of the most humid days KY and it still came out perfectly. It has a wonderful taste and peaks so pretty! I am keeping this one in my family collection of recipes. Thanks again!"
Jun 20, 2009 on Food.com
"I love this recipe soooo much! It's so easy to mix up for cooking and the dry mix stores very well in a sealed jar. I brown my burger with a chopped onion first then put it all the ingredients in a pot. I also add mushrooms to the sauce as it cooks. Top with fresh grated parmesan and this is absolutely NUMMY!!! Thanks so much MirandaLee :o"
May 17, 2009 on Food.com
"My two grandchildren want these every time they come down to visit! It is a favorite at Mamaw's house and we thank you from the bottom of our very satisfied tummies!! Blessings!"
Dec 1, 2008 on Food.com
"We loved this recipe! My daughter and I made two batches of rolls for Thanksgiving Day and the weekend. They have the best flavor for a dinner roll. A very easy and excellent recipe! Thanks so much. :o I may try to make the cheese bread in the other review for gifts for family!"
Dec 1, 2008 on Food.com
"This is a very good and tangy relish and it is easy to make, too. Thanks so much for the addition to my pickle recipes!"
Aug 3, 2008 on Food.com
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