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    Mand1642

    South Wales

    Chef #1024401

    South Wales

    Joined: Nov 12, 2008

    Birthday: Jan 04

    13 reviews by Mand1642

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Pork Tenderloin with Merlot-Shallot Sauce
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      |  By PanNan

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    "wonderful recipe and throughly enjoyed by my husband and I. something I will most definitely be making again! I made it with the blackberry preserves rather than the cherry. Made for ZWT5 for the chow hounds"

    May 30, 2009 on Food.com

    Recipe #61982

    Reviewed Rough Apple Galette
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      |  By wicked cook 46

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    "this was really simple to make! Im not a baker or desserts person but I though this was really easy! I would however tone down the heat and maybe put it in for 200 deg C rather than 230 and check it at 30 mins! Will be making this again sunday! Merci Boucoup wicked!Made for the chow hounds on ZWT5"

    May 29, 2009 on Food.com

    Recipe #374064

    Reviewed Baked French Doughnuts
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      |  By Dreamgoddess

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    "lovely little recipe. the kids loved them, Shall be making these again though I need a bigger muffin tin! made for the chow hounds for ZWT5"

    May 29, 2009 on Food.com

    Recipe #97523

    Reviewed Stir-Fried Shrimp With Spicy Orange Sauce
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      |  By Chef PotPie

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    "well the carribeans like their dishes spicy and PHEW this one for me is a doozy! I had to make a few additions to the dish like making my own sambal oelek as I had never heard of it, luckily its an easy one to mix up. the flavours were powerful but it was a little on the too spicy side for me so next time Im going to cut the spice a little but wor..."

    May 29, 2009 on Food.com

    Recipe #242856

    Reviewed Taco Pollo - Spicy Chicken Filled Tortillas
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      |  By bluemoon downunder

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    "A very tasty dinner for the family! I substituted a green capsicum for a yellow one though because Im not keen on the green but kept it the same for the rest. it was a lovely meal for nice summery day. Made for the chow hounds on ZWT5."

    May 28, 2009 on Food.com

    Recipe #139578

    Reviewed Freakin' Good Guacamole
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      |  (1 person found this helpful) |  By MandyLovesPandys

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    "Well if the husband approves it has to be good! He's not a lover of the Guac but he liked this because of the cilantro. I however found this a little bland so I added a tsp of garlic paste and it lifted it perfectly for me! Made for ZWT5 for the chow hounds"

    May 28, 2009 on Food.com

    Recipe #327810

    Reviewed Basic Whole Wheat French Crepes
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      |  (1 person found this helpful) |  By Sharon123

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    "Recette absolument merveilleuse! ma famille et moi enjoyed these immensely! made a lovely alternative breakfast! made for the chow hounds for ZWT5!"

    May 28, 2009 on Food.com

    Recipe #102058

    Reviewed Brie Topped Dijon Chicken Breasts
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      |  By ~Leslie~

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    "C'est Manifique! lovely little recipe and so simple! I substituted the Meaux mustard for Wholegrain and it was lovely! I served this with potatoes au gratin and mixed vegetables. A lovely main dish indeed. Made for ZWT 5 for the chow hounds."

    May 26, 2009 on Food.com

    Recipe #168266

    Reviewed Extra-Crispy Garlic Baked Chicken
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      |  By Kittencalskitchen

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    "Wow! even the kids didn't stick their noses up at this one! what can I say absolutely stunning and I will be using this one again its so easy! made for the Chow hounds for ZWT 5. It made the chook taste pukka, fair dinkum mate!"

    May 15, 2009 on Food.com

    Recipe #331376

    Reviewed Mexican Bean Hotpot
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      |  By bluemoon downunder

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    "absolutely lovely recipe! apart from cutting down the portions I followed the recipe to a T! made a perfect accompaniment with pork sweet chilli burgers! Thank you bluemoon. Makes the beans in Blazing saddles look tame!!!"

    May 14, 2009 on Food.com

    Recipe #139476

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