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    Mande-kay

    Goldsboro, NC

    Chef #406885

    Goldsboro, NC

    Joined: Dec 13, 2006

    Birthday: Jul 24

    My Journal

    Saved Recipe Spiced Lentil Tacos (Vegetarian) by blucoat

    Oct 13, 2011 on Food.com

    Saved Recipe Baked Pollock by riffraff

    Jul 6, 2011 on Food.com

    Saved Recipe Parmesan Broiled Flounder by Julesong

    Jul 6, 2011 on Food.com

    Saved Recipe Jumbo Shrimp Parmesan by Marie

    Jul 6, 2011 on Food.com

    Saved Recipe Creamy Burrito Casserole by TXHomemaker

    Jul 6, 2011 on Food.com

    Shared Recipe Garlic Lime Rice

    "From Cuisine Tonight- Our favorite menus"

    Jun 28, 2011 on Food.com

    Shared Recipe Japanese Steak Rolls With Red Bell Vinegar Dip

    "From Cusine Tonight-Our favorite weekday menus"

    Jun 28, 2011 on Food.com

    Shared Recipe Greek-Style Beans

    "From Cuisine Tonight-Our favorite weekday menus."

    Jun 28, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Hey all!!
    My name is Amanda. I would have to blame my love of all food on my childhood. I grew up in the Air Force and we moved around alot. I was able to experience different parts of the country as well as different parts of the world. I am not a picky eater and will pretty much try anything! That is why I love Recipezaar! I can get everything that I am looking for in one place.
    I am blessed with a wonderful son that I am so proud to say will eat just about anything and loves to try new stuff. The only things that he will not touch is potatoes and tomatoes, so I am always looking for new ways to cook those so he will eat them.
    I am married a wonderful man who just happened to be in the Air Force. He however is picky. Thankfully, not as picky as he was when we met.
    I love being in the kitchen, except when it comes to cleaning. My husband is the worlds best seux chef. I love cooking and baking and Recipezaar helps with all of that!! Thank you Recipezaar!!!


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    Favorite Foods

    I have a very wide range of favorite foods. I can never just pick one. It can be anything from Gnocchi to Delhi Curry.

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