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Marcea Pfarner

Chef #663277

Joined: Nov 22, 2007

Birthday: Jan 25

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21 reviews by Marcea Pfarner

1 - 10 of 21 sorted by Date | Rating | Helpful

Reviewed Rachael Ray's Linguine With Red Clam Sauce

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| By StreetChef

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"I made about two years ago and I have made it about 20 times since! This is by far my favorite Red Clam Sauce! I even made it with fresh clams ( left over from a family picnic and got rave reviews!!"

Feb 24, 2013 on Food.com

Recipe #170402

Reviewed Dr Pepper Barbecue Pork Roast

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| By Cookin'withGas

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"Have made this a few times and served with mashed potatoes. Very good and makes a great next day sandwich! I makes extra sauce!!!!"

Oct 8, 2012 on Food.com

Recipe #155536

Reviewed Pumpkin Pancakes

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| By ratherbeswimmin'

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"wonder! I added some pecans to the batter and it was wonderful! will make again!!"

Oct 8, 2012 on Food.com

Recipe #36998

Reviewed Cherry Chicken Salad Sandwich

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| By alijen

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"This is my go too sandwich!! I bring them to everything!! I instead of 1/4 cup of mayo I mix 1 tablespoon of Mayo with 1 tablespoon of Miracle whip. I always serve it on Mini- Croissants with Boston Bib!!"

Aug 28, 2011 on Food.com

Recipe #145940

Reviewed Honey Soy Chicken Wings

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| By Mirj

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"The wings were good. I probably will make them again. I wouldn't call them the best wings I ever made, but they will do for a change."

Aug 28, 2011 on Food.com

Recipe #15621

Reviewed Creamy Balsamic Tomato Soup

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| By VegGirl

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"Just made this soup and it has to be the best Tomato soup I have ever had!! The Balsamic and Soy sauce compliant the flavor of the tomatos"

Jan 11, 2011 on Food.com

Recipe #179971

Reviewed Poor Man's Lobster ( Mahi Mahi

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| By Mercy

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"I made this to serve with a surf and turf. It was good and real easy to make, although not very flavorful. It not my favorite was to make Mahi Mahi, but it was the easiest. I marinated the fish in some Beer and lemon for about an hour. I used Heineken, and the fish was a wild caught, same day : I'll make it again, . I cooked the butter till i..."

Aug 28, 2010 on Food.com

Recipe #92058

Reviewed Best Ever Banana Cake With Cream Cheese Frosting

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| (1 person found this helpful) | By Rhonda *J*

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"VG and very easy!"

Apr 26, 2010 on Food.com

Recipe #67256

Reviewed Szechuan Carrot Soup

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| By Mille®

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"Very Easy and very good!! This soup was simply delicious! I read all the reviews and cut back on the sesame oil like I was advised and it tuned out great! I used 1% milk and just used low fat sour cream, to cut back on the calories, However I did cook the onions and garlic in butter, Next time I make it I might add some hot sauce for some added..."

Apr 20, 2010 on Food.com

Recipe #20352

Reviewed Katharine Hepburn's Brownies

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| By Metlantis

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"OMG!! These are the best Brownies ever!!! I served these warm with some cherries and whip cream!!"

Feb 22, 2009 on Food.com

Recipe #334360

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Marcea Pfarner

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21 reviews by Marcea Pfarner

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