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"I made this for a potluck, so I didn't add any cayenne or habeneros, but did use 365 brand spicy black beans instead of regular black beans. I also used corn tortillas instead of flour. It was a great hit! Several people asked for the recipe and it disappeared quickly. I don't think many meat eaters realized that this was the vegetarian dish a..."
"Easy and yummy! There was just a touch of something missing though. Maybe I'll add more herbs next time. Even still, this was gobbled up at the family Christmas party!"
"I used a combination of parmesan and cheddar cheeses and pesto instead of the basil. I pan fried it and served it with marinara sauce. Absolutely delicious!"
"Yum! I added a bit more applesauce for moisture and baked it as an oval loaf on the pan instead of cutting it into triangles. I also added about 1/2 tsp of italian herb blend. It was delicious!"
"Yum! The whole family loved this (toddler included!). I used a bag and a half of broccoli but other than that, I followed the recipe as is. I will surely make this again!"
"Based on what others said, I added more apples and cheese (probably about 1 and 2/3 cup of each or so). I also used 1 cup of whole wheat flour and 2 cups of unbleached white flour. The dough was really dry so I added a little more plain yogurt. Instead of kneading and cutting, I made them like drop biscuits and then a larger round loaf that I c..."
"Yummy muffins! I added walnuts to the batter which I would definitely do again. I think I would add cinnamon to the batter next time too. I used a toasted almond syrup instead of maple syrup, but I think the maple would be even better! I was just trying to use up what we already had open!"
"This was excellent! I had to cook it a little longer than the 20 minutes with some more liquid so it would be soft throughout, but the taste was great! This is definitely a keeper!"