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Houston, TX
"I loved the taste of these at firtst but the pepers I used were way to spicy to eat so I had to make then in to sweet pickled pepers. They are nice on crackers with cream cheese."
Oct 21, 2007 on Food.com
"I tried this for the first time just on crakers and loved the taste. not to sour and you can taste the spices. It is also really nice on sandwiches."
Oct 21, 2007 on Food.com
"Really good pickles and easy to make but I add extra vinegar because I like them a little more sour."
Oct 21, 2007 on Food.com
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