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Marisa Cormier

Chef #41188

Joined: May 19, 2002

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23 reviews by Marisa Cormier

1 - 10 of 23 sorted by Date | Rating | Helpful

Reviewed Tonkatsu (Japanese Pork Cutlet

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| By Charmie777

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"This came out great! we really enjoyed it."

Jun 15, 2010 on Food.com

Recipe #131093

Reviewed Cinnabon Cinnamon Rolls

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| (2 people found this helpful) | By Lightly Toasted

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"These were a HUGE hit with us! I put the ingredients in my bread machine and let the dough cycle do the work, than rolled out the dough, filled it and cut the rolls. I stored them on a cookie sheet in the fridge overnight covered with a tea towel. The next morning I let them sit out for about half an hour, than baked them and they were absolute..."

Jun 15, 2010 on Food.com

Recipe #76864

Reviewed English Muffins (Bread Machine Method.

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| By Dustbunni

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"These came out perfectly! We loved them and have stocked a batch in the freezer even :"

Jun 15, 2010 on Food.com

Recipe #63244

Reviewed Cheese Tortellini Pesto Pasta Salad

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| By Wildflour

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Jun 9, 2010 on Food.com

Recipe #126611

Reviewed Reeses Squares - 5 Ingredients & No Bake (Reese's

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| (1 person found this helpful) | By Karen=^..^=

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"Very good and very easy recipe! I did use semi-sweet chips for the topping, since that is what I had and added butter to it to give it that glossy, smooth finish. Big hit at the potluck I went to."

Jun 9, 2010 on Food.com

Recipe #29679

Reviewed Baked Cherry Tomatoes with Parmesan Topping

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| By yooper

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"Excellent! Made as a side dish on Valentine's day...goes very well with steak. We loved it."

Mar 9, 2010 on Food.com

Recipe #30505

Reviewed 6 Can Chicken Tortilla Soup

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| By CallMeBubbles, Dahling

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"Very yummy and easy recipe! I used leftover chicken and added a can of diced chilis and it was wonderful. Topped with shredded chedder and a served with tortilla chips, it made a great dinner."

Mar 9, 2010 on Food.com

Recipe #155290

Reviewed Chocolate Lava Cake

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| By Miss Erin

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"Excellent! I made this for dessert for my honey on Valentine's day and it was perfection. Very easy recipe (I halved it and made 6 ramekins. I prepped them in advance, and than popped them in the oven while we cleaned up the kitchen. Served with Creme Anglaise and vanilla ice cream with a dusting of powder sugar. Just as good as a restaurant..."

Mar 8, 2010 on Food.com

Recipe #13555

Reviewed Buttermilk Biscuits

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| By :(

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"Wow! A biscuit recipe that even I cant ruin : Thank you so much. They were super light and absolutely delicious."

Mar 7, 2010 on Food.com

Recipe #27940

Reviewed Vanilla-Scented Granola

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| By Bev

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"Great recipe! It is so simple and versitile. I added dried apples, raisens, craisens and dried cranberries after it was baked and it is delicious. I also subbed salted butter for the oil (and omitted the salt and it came out very well too."

Oct 22, 2009 on Food.com

Recipe #23108

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Marisa Cormier

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23 reviews by Marisa Cormier

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