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Franklin, NC
Reviewed Jicama Chili Sticks
"TIPS ON BUYING JICAMA. For those that didn't like the taste of jicama (and possibly had one that wasn't fresh or was too large) here are some tips from the experts (from another site, not me). Choose a jicama that is firm to the touch with no soft spots or visual rot. Avoid jicama that is overly large since as it grows it begins to change sugar ..."
Aug 15, 2011 on Food.com
Saved Recipe Just Like Loaded Baked Potatoes/Cauliflower (Low Carb) by Helping Hands
Jul 4, 2011 on Food.com
Saved Recipe Rachael Ray's Smashed Potatoes by Perfektlys
Jul 4, 2011 on Food.com
Saved Recipe Rachael Ray's Smashed Potatoes by Perfektlys
Jul 4, 2011 on Food.com
Reviewed Pepsi Pork Roast
"Had a huge pork roast in the freezer and this recipe caught my eye. Used an extra large can of Campbell's cre..."
Oct 18, 2010 on Food.com
Shared Recipe Pumpkin/Pecan Mousse
Oct 13, 2010 on Food.com
Shared Recipe Pumpkin/Pecan Mousse
"A quick to prepare and light dessert to serve after that heavy dinner. Great any time of year. Although I ha..."
Oct 11, 2010 on Food.com
Saved Recipe Fourth of July Burgers by ratherbeswimmin'
Oct 7, 2010 on Food.com

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"A quick to prepare and light dessert to serve after that heavy dinner. Great any time of year. Although I ha..."