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North Dakota
"Great recipe! It was so easy to make this wonderful soup!"
Jan 8, 2002 on Food.com
"I will have to say that according to the words of my husband "These are the best egg rolls I have ever tasted!" Thank you so very much for posting this recipe! Will now become a staple in my recipe index!"
Apr 15, 2013 on Food.com
"I have to tell whom ever is looking at making this recipe..DO IT! Our family loves pasta and especially spaghetti! This recipe has all of the charisma that one would expect from a delectible spaghetti sauce! I to also make a few changes, which are as follows: I add 1/4 the amount of water (as we like hearty sauce, I omit the sausage from time to ..."
Sep 22, 2009 on Food.com
"unbeleivabliy delicious! I will never buy store boughten tartar sauce again! Thanks!"
May 17, 2009 on Food.com
"WOW! This is a very vibrant dish that sent our senses soaring the whole time it was cooking. I used the crock pot approach to my recipe and it turned out wonderful! We wil be making this over and over again! Thank you Lil Ms Tropical!"
Mar 23, 2008 on Food.com
"Wow!! Thank you Jeesica K! We have spent a lot of time trying to find recipes that are similiar to those that you find in the suburbs of London and this is great! We did add a tad bit more salt and garlic powder to this recipe but otherwise was perfect!!"
Jul 19, 2007 on Food.com
"Wow... If anyone is looking for a quick, sure to please recipe for the calorie concerned... this is the one! I also added a bit of sugar to my fruit to take down the tartness. Thanks ladypit!"
Apr 3, 2007 on Food.com
"Wow.. I have also been looking for this recipe for quite sometime! I use sauerkraut insted of cabbage sometimes... It seems to give the filling a bit more dimension! Great recipe! Thank you FlemishMinx!"
Dec 7, 2006 on Food.com
"WOW!!My husband and I are real ethnic food junkies but unfortunately live in a VERY rural area, so satisifying our craving for sushi, spring rolls, well pretty much anything of that nature, is out of the question. I highly recommend this recipe to anyone. I used the Thai Dipping Sauce for Spring Wrap or Egg Rolls Recipe #33113, great combo! Tha..."
Feb 20, 2006 on Food.com
"Wow... My husband and myself are already excited to make this again! (Maybe tomorrow :- Anyway, I did just add a tish more of the Chili powder and some additional spice in the form of habenaros and cayenne, but I assure you, the base recipe is GREAT!!!!"
Feb 2, 2006 on Food.com
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