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"My husband just used this recipe and we liked it. He says the key is to use a cast iron skillet. The great thing is you can add spices to your liking. He only cooked 2 Flounder filets and had left over batter. He mixed some corn meal and sugar in it, and made some hush puppies."
"I LOVE GARLIC & LOVE LOVE THIS! I didn't have chicken legs so I used boneless skinless thighs and OMG it is fantastic! Now, this is the only way I will eat thighs! Great dish, thanks for sharing!!!"
"Another great recipe by Kittencal!!I would give this 10 stars if I could!This is permanent part of our monthly menu, we have this every month. The family loves it.Thanks again!"