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    Member since Nov 2002

    Chef #61525

    From austin, Texas

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    Reviewed Festive Cream Cheese Dip

    Saturday, Aug 9, 2014 on

    Just delicious! I substituted jalapeno (seeded) for the green bell pepper, a little less onion, but was still great. I made sure to let the cream cheese come to room temperature, was much easier to mix (I just used a fork). Yummm.

    Thanks for sharing, NanuqsMom, I';ll definitely make this again, nice to mix up on a Sa...

    Reviewed No Bake Cherry Cheesecake Pie

    Tuesday, Jun 3, 2014 on

    Just delicious. Easy and delicious! I';ve made twice, first time going with recipe as written, second time using 1 tsp vanilla and a squeeze of lemon juice. Both seemed equally delicious. Served with fresh blueberries, nectarines. :)

    Thanks so much for posting!"

    Reviewed Karen's Swiss Steak (Stove Top, Crock Pot or Oven)

    Sunday, Dec 15, 2013 on

    Finally made this, and glad I did! Turned out perfect with no change in the recipe except used sirloin tip steak. Delicious. Had it on white rice with a salad. Thanks for sharing, Karen! :)"

    Reviewed The Most Wonderful Gingerbread Cookies

    Saturday, Dec 14, 2013 on

    Just ate my first cookie and I';m hooked. Nice strong, spicy flavor. 1 tbsp of ginger was just right for me, esp w/ a cup of hot tea. Yum. Not too sweet like some recipes, I didn';t ice mine, just a little colored sugar. Rolled them thin so they';d be crisp and they were...excellent.

    Not sure what the story...

    Reviewed Harvest Pumpkin Apple Bread

    Sunday, Oct 6, 2013 on

    Love this recipe! Have almost finished one loaf between my BF and I. :D

    The apples and oil keep things nice and moist. Only change I made was added finely chopped pecans (had a little 1/2 bag that needed to be used). Next time may add raisins or dried cherries that have been soaked in apple juice/liqueur. Mmmm....<...

    Reviewed Dried Cherry or Cranberry Loaf

    Sunday, Sep 29, 2013 on

    Made this today exactly as written. Delicious! Nice crumbly texture that goes great with hot tea. Next time may add pecans or other nuts/dried fruit. Thanks so much for sharing! :)"

    Reviewed Bacon Wrapped Chicken (Oamc)

    Sunday, Sep 29, 2013 on

    Absolutely delicious! Made this exactly as written except only put bacon on one side and didn';t turn. Served with a mushroom/sherry/cream sauce, rice, and squash. Thanks so much for posting. Will def make again and again."

    Reviewed Magical Christmas Fairy Cakes - Christmas Fairy Cupcakes

    Saturday, Dec 1, 2012 on

    Just delicious! Nice light buttery flavour to the cakes. Icing is sweet and tasty! I bought fondant, but can't find just the right cutters to make decoration. Plan on making these again next weekend and hope to find cutters by then at Williams-Sonoma. Thanks so much for posting, French Tart. So much better than recipes I've found on BBC Good...

    Reviewed Ranch Chicken Thighs

    Sunday, Jul 15, 2012 on

    Sorry it took so long to review. I've made this with skin on and off and delicious both ways. I only have unflavored plain bread crumbs on hand, so I usually use some Lawry's seasoning salt and black pepper in the crumb mixture. Thanks so much for posting this almost 10 years ago :) I absolutely love this recipe!"

    Reviewed Buttermilk Pancakes

    Saturday, Dec 3, 2011 on

    Absolutely delicious! Made exactly as instructed, came out light and fluffy. Best pancake recipe I've ever used...first using buttermilk. My new go-to for a great breakfast, thanks for posting! :)"

    Reviewed Grandma Dolores' Irish Soda Bread

    Saturday, Oct 15, 2011 on

    Fantastic recipe! I made it exactly as presented except didn't have currents/caraway seeds so used ~1/2 cup raisins. Delicious...every other recipe I've tried for Irish Soda Bread has been crumbly and dry, this was moist, crispy crust, beautiful color. Pouring the milk over the lemon juice resulted in a thick smooth result, gave bread a tangy ...

    Favorited Chef Bergy

    Sunday, Aug 14, 2011 on

    Saved Recipe The Easiest Perfect Hard Boiled Eggs (Technique) by 2Bleu

    Sunday, Aug 7, 2011 on

    Reviewed Leftover Pork Chop Stir Fry

    Sunday, Jun 26, 2011 on

    Absolutely delicious! Made the sauce as written, except used a lot of thai chilis I had from the garden. Will definitely make again...probably double the sauce...yum!"

    Reviewed Cheesy Potatoes Au Gratin

    Sunday, May 1, 2011 on

    Absolutely delicious! I baked it as indicated in recipe and potatoes cooked just right, not sure why some hav..."

    Saved Recipe Cheesy Potatoes Au Gratin by Chippie

    Sunday, May 1, 2011 on

    Saved Recipe German Fest by gailanng

    Friday, Apr 1, 2011 on

    Reviewed 7-Cup Steamed Christmas Pudding With Butterscotch Sauce

    Saturday, Dec 25, 2010 on

    This was my first steamed pudding and it turned out fantastic. I first saw the recipe on BBC Good Food websit..."

    Reviewed Barbecued "Lil Smokies"

    Friday, Dec 24, 2010 on

    Absolutely delicious! I'm having this now as part of my Christmas Eve festivities. Didn't have ingredients f..."

    Reviewed Time/Life Swedish Meatballs

    Friday, Dec 3, 2010 on

    I have this Time/Life cookbook and have put off for years actually making any recipes out of it. Finally made..."

    Reviewed Kartoffelkloesse (german Potato Dumplings)

    Sunday, Oct 24, 2010 on

    Just wonderful, wouldn't change a thing! My boyfriend, in particular, ate these up big time! Went great with..."

    Reviewed Carrot-Mushroom Loaf

    Saturday, Oct 16, 2010 on

    Reviewed Kartoffelkloesse (german Potato Dumplings)

    Tuesday, Oct 5, 2010 on

    Just wonderful, wouldn't change a thing! My boyfriend, in particular, ate these up big time! Went great with..."

    Reviewed Kartoffelkloesse (german Potato Dumplings)

    Saturday, Oct 2, 2010 on

    Just wonderful, wouldn't change a thing! My boyfriend, in particular, ate these up big time! Went great with..."

    Reviewed Baked Pork Chops

    Saturday, Sep 11, 2010 on

    This recipe is not only fun to make, but comes out absolutely delicious! Made it just as instructed, and now ..."

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