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    Mary M Williams

    Member since Jan 2003

    Chef #67646

    From Marion

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pecan Pie Jelly

    Handle
    Sunday, Sep 26, 2004 on Food.com
     |  (1 person found this helpful) |  4 Reviews  |  By Roosie
    LinMarie says:

    "If you make this jelly be sure to add some karo syrup . It makes it a little better"

    Reviewed Pecan Pie Jam

    Handle
    Saturday, Jun 26, 2004 on Food.com
     |  7 Reviews  |  By Dib's
    LinMarie says:

    "To help make this better add some karo syrup. I added both clear and dark. Everyone has really liked it by me doing this. Hope this will help you. Good luck"

    Reviewed Confetti Salsa

    Handle
    Tuesday, Feb 4, 2003 on Food.com
     |  (5 people found this helpful) |  3 Reviews  |  By Aroostook
    LinMarie says:

    "This Confetti Salsa is delicous. Takes awhile to get everything ready but well worth it. Everyone that has tasted it was all praises. I plan on making it at least 2 or 3 more times. Thanks will2533 from Alabama."

    Reviewed Corn Relish for canning

    Handle
    Saturday, Feb 1, 2003 on Food.com
     |  (5 people found this helpful) |  7 Reviews  |  By Dib's
    LinMarie says:

    "I liked this so much I made it again . will2533"

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