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I love to cook, bake and eat! The Joy of Cooking (1975 ed.) is my bible. But I get recipes daily on the internet and watch Food TV regularly. In my next life I'm going to be a pastry chef.
I am known for my desserts and baked goods by my friends and family. My friends bought me a kitchen torch for my birthday, hinting that I could learn to make cr?me brule for them!