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    Member since Oct 2004

    Chef #169490

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crock-Pot Chicken With Black Beans & Cream Cheese

    Saturday, Oct 30, 2004 on
     |  (1 person found this helpful) |  1575 Reviews  |  By Jen Santiago
    LinMarie says:

    "I make this all the time and love it!A few tips...if your sauce is too runny, defrost the chicken breasts, also I like to add a 1/2 tsp cayenne pepper. I like to shred the chicken up with a fork and serve it over rice or in a tortilla shell. A great thing to do with the leftovers is spread them in a casserole dish, spread shredded chedda..."

    Reviewed Ginger Pear Chutney

    Monday, Oct 25, 2004 on
     |  7 Reviews  |  By Kathleen Constance
    LinMarie says:

    "This is just fantastic!I made a batch and canned it for Christmas gifts, and I can't wait until people taste it. It's really nice and gingery. Thank you for sharing this recipe. "


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