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    Matt Madrid

    Palo Alto, CA

    Chef #2193761

    Palo Alto, CA

    Joined: Jan 06, 2010

    1 review by Matt Madrid

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter
     |  (1 person found this helpful) |  By Matt Madrid

    "I figured from the reviews on this recipe that I couldn't go wrong, and I was right. The t-bones came out great! Everyone loved them. Broke in my new grill with it. Followed the recipe to the letter (ok I added a little cayenne to the pepper also. The butter was an awesome touch. Will be making these again! Thanks Bobby!"

    May 28, 2011 on FoodNetwork.com

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