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"I basically made it the same way. Only I took the Chicken out after cooking it and added 1/2 the Half and Half and Chicken Stock and put that in a blender with 2 tbsp of Cornstarch and pureed it. I just went to OG and there were no diced veggies in the soup. I added this to the chicken and poured the remaining 1/2 and 1/2 and chicken stock in a..."