Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"This recipe was so easy and delicious! I usually don't like pork chops because they are so dry, but these were tender and juicy. I used beef broth instead of water to give it a little more depth, and added baby carrots into the mix. Next time I might use the leftover broth to make gravy for mashed potatoes!"
Jul 22, 2008 on Food.com